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2001 Line Cook, Marriott Farmington, CT
2002 Culinary Internship, Marco Island Marriott Resort
2003 Restaurant Internship, Marriott Farmington, CT
2004 Assistant Restaurant Manager MDP, Marriott Newport, RI
2005 Restaurant Manager, Burlington Marriott, MA
2007 Assistant General Manager, Courtyard Norwood, MA
Why did you join Marriott?
“…I really had a passion for the food industry, and Marriott had a reputation of providing solid career opportunities throughout the hospitality and service industry.”
What are your career aspirations?
“to be a GM of a Marriott, whether it would be a full-service, Courtyard, Residence Inn or any of our many properties; and maybe some day be a Regional Director!”
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